Falafel recipes using everything from traditional chickpeas to beetroot, pumpkin or butterbean.
From light accompaniments and simple salads to sandwiches and substantial mains, this book will provide you with plenty of ways to enjoy this healthy and nutritious street food, all year long.
Recipes include:
• Spiced Falafel and Feta Burgers
• Falafel Shakshuka
• Greek Falafel and Horiatiki Village Salad
• Falafel Buddha Bowls
• Moroccan Spiced Falafel and Vegetable Tagine
• Falafel Souvlaki